Packaging | Please store in a cool place away from direct light, air, sources of heat and intense fragrances. Natural product subject to deposits. |
Characteristics | Extra virgin olive oil, 100% pure, of superior quality, obtained solely by mechanical processes, extracted cold and directly from olives coming from the olive groves of the Upper Douro region. It contains no additives or preservatives. |
Varieties | Cobrançosa, Verdeal Transmontana, Madural e Santulhana |
Harvest | Early |
Chemical analysis | 0,2%≤Acidity Peroxide Inde (meq02/kg) ≤15 Waxes ≤150mg/kg K232: ≤2.00 K270: ≤0,20 Δk: ≤0,01 |
Sensory analysis | It is a fruity green olive oil, predominantly ripe, soft and sweet in the mouth, slightly bitter and spicy. |
Use | Ideal to be used in raw to finish dishes, season salads or in ice cream & sorbets, as well as in general sweets. |
Packing | Glass bottle of 500ml | 16.9 FL.OZ capacity, designed specifically for high quality olive oil with built-in dispenser. Inviolable capsule. |
Storage | Inox Tubes |
Certification | Integrated production by Sativa – Portugal |
Blend
An olive oil with aroma, colour and flavour throughout the year.
A high quality production and variety process for all tastes.
The OLIV8 brand was created thanks to the knowledge transmitted from generations to generations, so we guarantee a high quality flavour in every harvest we make.